Recipe: Salted Caramel Latte: For Brain Gains, Watch The Video

by Farley D May 11, 2021 1 min read

A salted caramel nootropic?! Yes please. This recipe contains our favorite nootropic blend, Neural Nectar. The adaptogenic herbs within this blend will bring stimulation through your cerebral cortex, without the overt stimulatory effects. Ginko will bring increased circulation to the brain, supporting neurotransmitter production, whilst toning your heart essence - boom. With the sweet addition of the extra creamy and beauty-boosting SuperFeast Tremella, this latte will boost your day like nothing else!

This one goes out to all our student friends, or anyone wanting a brain boost, without the caffeine. Talk about those #braingains. This is fantastic in the AM, to get your day pumping and off to a strong start. OR, what a wonderful afternoon pick me up, when you want to reach for that little sugar hit - this recipe will bring you that sweetness without the blood glucose dysregulation. Oh and did we mention this latte is DELICIOUS too.

Let's go:

Ingredients

1/4 - 1tsp SuperFeast Neural Nectar
1tsp SuperFeast Tremella
1 heaped tsp mesquite
1tb coconut oil (ghee / grass-fed butter are nice alternatives)
1/2tsp vanilla powder
1/2tsp cinnamon
1tsp maple syrup
Salt
1 cup boiling water

Right now when you get both of the mushies in the recipe you can get a third mushie to try for free!

Method

Put all ingredients into blender and blend! Pour into your mug and top with a small sprinkle of salt. Enjoy

Want more #braingains? Sign up to our 21 Days of Brain Gains here! We've also got an epic Nootropic Bulletproof Coffee Recipe (warning: contains caffeine ;P)

Farley D
@f_m_douglas

Farley is the SuperFeast marketing magician and eco queen. Farley has a deep love and respect for this planet we call home and is always exploring innovative ways to reduce waste and support the sustainability of her personal and professional practices. Farley is happiest when listening to Simply Red and sipping on a hot cacao tonic drink. He shou wu, tremella, astragalus and ashwagandha are among Farley’s favourite herbs, of which she has on high rotation throughout the day. A grounded Taurean, Farley appreciates beauty and design and loves the sun and oceanic air. You can find Farley rocking loud patterns and sporting quirky socks on any given day. A true angel and beloved part of our SuperFeast team.

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