Super Fudgy, Sugar-Free Brownies

This recipe will yield around 4-8 (depending on how big you slice them!) decadent, rich, deliciously indulgent, seriously chocolatey, super fudgy, chocolate brownies. There are no added sugars, the sweetness from our JING blend is all this recipe needs. Dairy-free and paleo, these ridiculously tasty brownies are appropriate for most dietary requirements.

This is also the perfect recipe to add your favorite cannabinoids (if it 'aint a felony where you are).

Now get going!

Ingredients

1/2 cup + 2 tbs cacao
1 tsp SuperFeast JING
1 tsp SuperFeast Mason's Mushrooms
1/4 cup of almond meal
1 egg (vegan friends sub a flax/chia egg or your fave egg replacer)
3 tbs cashew or almond butter (or nut/seed butter of choice)
1 tsp vanilla
pinch of flaky sea salt + extra for serving

OPTIONAL
1 tsp of instant espresso
2 scoops of Vital Proteins unflavored collagen peptides
1-2 tbs of dark chocolate, chopped

Method

1. Pre-heat oven to 350’F
2. Grease/line a mini loaf pan with coconut oil/ghee or baking/parchment paper and set aside
3. Place all ingredients into a bowl and stir to combine
4. Pour into your prepared loaf pan and bake for 8-10 minutes until the edges are set and a toothpick has just a few moist crumbs attached when inserted into the center
5. Sprinkle some salt
6. Try not to eat them all at once

Enjoy xx